Description

pepper
from the sundry to steamer ,steamer to cooling, to shell cutter, cutter to oven, oven to peeling department, peeling department to grading (first grading ) (finally grading), grading section to vacuum packing machine, finally to the store for labeling .



then arrange into number of grade.such as ,w180,cw180,w240,cw240,w320,cw320,w450,cw450 SW,WB,SW,LWP,SP,DW, BB.


and we dry split ginger and pepper